Learn about tea | New to tea?

All tea comes from the Camellia sinensis plant, a warm-weather evergreen plant indigenous to Southern China’s Yunnan province.
Tea is a very mild stimulant. Much like coffee, chocolate, and colas, it contains caffeine. Tea is comprised of three notable components: (1) essential oils, which grant tea its delightful, delicious aromatic tendency; (2) polyphenols/tannin compounds, which contribute [...]

Brewing Tea

Water
First, be sure to empty the tea pot of any stale water that may have been left over from past brews, always beginning with fresh water that is both low in chlorine and fluoride and has been filtered. Spring water is preferred over distilled and of course you should never use tap water as the [...]